Our own cows, our own milk,

our own artisanal cheese

Our own milk, our own cows, our own artisanal cheese

Family-Owned Organic Farmstead

Our third-generation family farm runs in harmony with the land and animals – we don’t use any antibiotics, hormones, or commercial fertilizers. Our solar-powered red barn sits among rolling fields decorated with black and white holsteins during Vermont’s warmer weather. . .

Making Cheese the Old Fashioned Way

All of our cheeses are made by hand in small batches. We begin with our fresh organic milk produced right here on the farm. We add delicious, organic ingredients like locally grown green onions or smokey-hot dried chipotle powder. . .

Cheese for Any Occasion

Whether hosting a party, giving a gift, making a meal or grabbing a quick snack, our cheese is perfect for any occasion! Find your favorite cheese in a natural food store near you, or shop our online store and have it delivered to your door.

“We love turning our fresh organic milk into a very special every-day type of cheese for your very special family.” ~ Linda Dimmick

Our Cheese Varieties

Raw Milk Cheddars

Green Onion Cheddar

Pasteurized Cheddars

Semi-firm Cheeses

Feta Cheese

Feta Cheese

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1362 Curtis Road, Randolph Center, Vermont